March Special: A Culinary Adventure at Café the Plaza

We are thrilled to invite you to indulge in a month-long culinary adventure with our exquisite lunch and dinner special menu for March. Priced at just $27.50 per person, this 3-course culinary experience promises to tantalize your taste buds and elevate your dining experience to new heights. From tantalizing appetizers to mouthwatering main courses and a delectable dessert, our March menu offers a delightful journey through flavors.


Chicken Waldorf Salad or Crispy Coconut Shrimp Kick off our March Special by choosing between the refreshing Chicken Waldorf Salad or the crispy and succulent Coconut Shrimp. Whichever starter you select, prepare for a burst of flavor that sets the stage for an unforgettable dining experience.

Main Course:

Fish Trio or Flank Steak Prepare to be dazzled by our chef's creations with a harmonious blend of Corvina, Grouper, and Mahi Mahi served with mashed potatoes, mixed veggies, and lemon butter sauce. Or savor the mouthwatering tenderness of our perfectly cooked Flank Steak, accompanied by creamy risotto, sweet potato, carrots, and a delectable pepper sauce.


Salpicon Juice Conclude your culinary journey with our delicious Salpicon Juice dessert, featuring vanilla ice cream, fresh fruits, and refreshing watermelon juice. It's the perfect way to end your meal on a sweet note.

Conclusion: Isn't this menu a promise of a truly delightful dining experience? Whether you're celebrating a special occasion, enjoying a romantic dinner, or simply treating yourself to an exquisite meal, our March special menu has something for everyone. Reserve your table today to savor the flavors of March and embark on a culinary journey like no other. Bon Appétit! 🥂🤩

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