For an amazingly low price Café the Plaza’s dinner is a sure winner during Restaurant Week

August 28, 2019
For an amazingly low price Café the Plaza’s dinner is a sure winner during Restaurant Week
Café the Plaza in the Renaissance Marketplace is ready to play its part during the spectacular Restaurant Week, a week-long extravaganza that involves a three-course meal for a steal. Visitors and locals alike are already looking forward to the Aruba Wine and Dine Restaurant Week, a festival of crazy prices and wonderful menus at nine of the most popular restaurants on the island. For just AWG. 45 ($ 25.75) you are presented with mouthwatering three-course menus. The chefs of the various restaurants have come up with tasty combinations, proudly showcasing their restaurants. In short: check out the 9th Restaurant Week on Aruba, which is held from September 11 – 18, and enjoy dinner at Hadicurari, MooMba Beach, Nos Clubhuis, Salt & Pepper Restaurant, Tango, Fishes & More, Dragonfly, Café the Plaza and Que Pasa.

At cozy Café the Plaza the chef has gone all-out to make sure that his guests will have a terrific dinner to look back upon. His appetizers include Aruban-flavored tuna tataki with pica papaya aioli and Parmesan touille and beef carpaccio with pesto, a balsamic glaze, pine nuts and Parmesan cheese. A Plaza Meat Board with tenderloin, chicken breast and ribs, or pan-fried grouper, garlic shrimp and tuna are the main courses to choose from. Dessert is either an ice cream basket (a fried tortilla basket with ice cream, pineapple jelly and strawberries or a home-made chocolate brownie. Beer and wine specials will be available during Restaurant Week at Café the Plaza.

Part of the Restaurant Week’s profits will go to Maris Stella, the home for Aruba’s elderly. It is just one more reason to go out to dinner at the Aruba Wine and Dine restaurants during this super special, delicious week. And a tip: please make your reservations in advance, as these will give you the best seats in the house.

The ninth edition of Restaurant Week promises to be an unforgettable culinary experience – don’t forget to be part of it!