Great options for a super Father's Day lunch or dinner at Café the Plaza
June 15, 2016
Everyone on the island knows that at Café the Plaza you get tasty food and ample portions. On Father's Day, already around the corner, nothing is different in that. But for this occasion, Café the Plaza's chef has come up with a great and very affordable dinner special. You start with a traditional beef goulash soup, made from beef, bell peppers, mushrooms and onions, served with toasted French bread, a wonderful start. Then a plate-sized, XXL pork schnitzel is served; it comes with a whiskey sauce with a tossed salad and sautéed potatoes. Vanilla ice cream topped with whipped cream forms the finale of this extraordinary special. You can choose whether you wish to treat your Dad to lunch or dinner. Happy Father's Day, Dads!